Neill Murphy reviews the latest blended malt release from the Scotch Malt Whisky Society. Big Swirl is bottled at 50% and retails for £47. Continue reading SMWS ‘Big Swirl’ Blended Malt
Neill Murphy reviews Coppersmith – the first in a series of blended malts under the Clydebuilt label – released by the Ardgowan Distillery Co Ltd. Continue reading Clydebuilt ‘Coppersmith’ from Ardgowan Distillery Co.
News of the new Nectar Grove Batch Strength release from Wemyss Malts… Continue reading News: Wemyss Malts reintroduce Nectar Grove…
Neill Murphy reviews the 2019 Islay Festival bottling of Big Peat from independent bottler, Douglas Laing & Co. Continue reading ‘Big Peat’s Pals’ Fèis Ìle 2019 Bottling
Neill Murphy reviews two recent releases in Douglas Laing’s Remarkable Regional Malts range. Rock Island 10 year old and Rock Island 21 year old. Continue reading Rock Island 10 & 21 Year Old Blended Malts
News of the latest additions to the Wemyss Malts Family Collection. Continue reading News: Wemyss Malts launch ‘Blooming Gorse’ and ‘Flaming Feast’
A review of Hogwash, a blended malt from Aldi supermarkets… Continue reading Aldi Hogwash Blended Malt Whisky
A review of the latest release from Douglas Laing, marking 10 years of their Big Peat Islay blended malt… Continue reading Big Peat 10th Anniversary
A review of the limited edition 12 year old Timorous Beastie blended malt by Douglas Laing… and the story of the poem which inspired it. Continue reading Timorous Beastie 12 Year Old ‘Cask Strength’
Three fine whiskies from Douglas Laing & Co. limited edition blended malts from the Remarkable Regional Malts series… Continue reading Remarkable Regional Malts by Douglas Laing – Scallywag 10 Year Old, Rock Oyster Cask Strength and The Epicurean Glasgow Edition.