Neill Murphy reviews a 23 year old single malt Scotch whisky from Craigellachie distillery in Speyside. This 23 year old whisky is bottled at 46% abv and retails for £330.
The Craigellachie Hotel in Speyside will reopen on May 17th. The famous Copper Dog Pub complete with new outdoor terrace area will feature a brand new menu curated by newly appointed Executive Chef and General Manager William Halsall.
Neill Murphy reports on a visit to the Scotch Malt Whisky Society and reviews their 'Discovery Pack' of five single malt whiskies...
A review of an 8 year old Craigellachie single malt, bottled by Murray McDavid.
A review of a 13 year old single malt scotch whisky from Craigellachie distillery in Speyside.