Neill Murphy reviews the 2019 Islay Festival bottling of Big Peat from independent bottler, Douglas Laing & Co. Continue reading ‘Big Peat’s Pals’ Fèis Ìle 2019 Bottling
Neill Murphy reviews two recent releases in Douglas Laing’s Remarkable Regional Malts range. Rock Island 10 year old and Rock Island 21 year old. Continue reading Rock Island 10 & 21 Year Old Blended Malts
A review of the latest release from Douglas Laing, marking 10 years of their Big Peat Islay blended malt… Continue reading Big Peat 10th Anniversary
A review of a 10 year old Glen Moray single malt, bottled by Douglas Laing & Co. Continue reading Douglas Laing Glen Moray 10 Year Old
A review of the limited edition 12 year old Timorous Beastie blended malt by Douglas Laing… and the story of the poem which inspired it. Continue reading Timorous Beastie 12 Year Old ‘Cask Strength’
Three fine whiskies from Douglas Laing & Co. limited edition blended malts from the Remarkable Regional Malts series… Continue reading Remarkable Regional Malts by Douglas Laing – Scallywag 10 Year Old, Rock Oyster Cask Strength and The Epicurean Glasgow Edition.
A review of three blended malt whiskies from Douglas Laing. Continue reading A Trio of Douglas Laing ‘Remarkable Regional Malts’ – Scallywag, Timorous Beastie and Big Peat.
Reviewing Douglas Laing’s lowland blended malt… The Epicurean. Continue reading The Epicurean
An 8 year old Mortlach single malt whisky, bottled by Douglas Laing for the Good Spirits Co… Continue reading Provenance Mortlach 8 Year Old (selected by the Good Spirits Co)
A review of The Gauldrons – Douglas Laing’s new Campbeltown blended malt… Continue reading The Gauldrons