Neill Murphy reviews a single grain whisky, aged for 26 years in a sherry butt. Distilled at the closed Cambus distillery and bottled by James Eadie.
James Eadie “Cambus” 26 Year Old
James Eadie Caol Ila 9 Year Old
Neill Murphy reviews an independently bottled Caol Ila, matured for 9 years and finished in Palo Cortado sherry by James Eadie.