Neill reviews a young, 5 year old whiskey from Hinch, a new distillery just south of Belfast in Northern Ireland.
Details emerge of the first ever virtual Spirit of Speyside festival...
Neill reviews a pair of whiskies from the States, bottled by That Boutique-y Whisky Company. A 3 year old Rye from James E. Pepper, finished in Oloroso and a 2 year old Bourbon from Reservoir.
Neill reviews an 18 year old single malt distilled at Caol Ila, the largest distillery on the isle of Islay.
Neill reviews an 11 year old single malt from Glen Scotia distillery in Campbeltown. The Sherry Double Cask Finish.
Neill reviews the Tamnavulin Sherry Cask Edition, a recent-ish release from the Whyte & MacKay-owned Speyside distillery.
Neill reviews an interesting peated single malt from the underappreciated Glenglassaugh distillery.
Neill reviews one of the newer releases from the Arran Lochranza distillery, the sherry cask matured "bodega".
Neill marks 400 reviews with a special drop from Bruichladdich. Black Art 7.1 is a 25 year old unpeated Islay single malt.
Neill reviews Balcomie, the latest release from Kingsbarns Distillery in Fife, matured in casks that once formed part of a Spanish solera.