Neill reviews the Tamnavulin Sherry Cask Edition, a recent-ish release from the Whyte & MacKay-owned Speyside distillery.
Neill reviews one of the newer releases from the Arran Lochranza distillery, the sherry cask matured "bodega".
Neill reviews Balcomie, the latest release from Kingsbarns Distillery in Fife, matured in casks that once formed part of a Spanish solera.
Neill reviews RAER, a new blended scotch whisky from the family business behind Jackton Distillery.
Neill reviews six new bottlings from North Star Spirits, including drams from Springbank, Glenrothes and Bunnahabhain alongside the new batch of Chaos and an oloroso fortified wine from Spain.
Neill reviews the new Winter Cask Edition single malt whisky from the Isle of Jura distillery.
Neill reviews the first batch of spirits from Watt Whisky, the independent bottling arm of the Campbeltown Whisky Company Ltd.
Neill reviews a 16 year old single malt from Fettercairn Distillery. Produced from Chocolate Malt and finished in both Port and Sherry casks.
Neill reviews the latest single malt from the excellent Lakes Distillery in the north of England. Matured in single harvest port casks, the Colheita is bottled at 52% abv.
Neill reviews a trio of single malts from Diageo's Flora & Fauna range - a 15 year old Benrinnes, 16 year old Dailuaine and 12 year old Linkwood.