A couple of weeks ago I received an invite from the lovely folks at Douglas Laing to join them on a virtual tasting of some forthcoming releases. Naturally I gratefully accepted the offer. The line up featured four drams from their Remarkable Regional Malts range, including new versions of Timorous Beastie, The Epicurean, Scallywag and Big Peat.
Neill reviews the Torabhaig Legacy 2017 single malt Scotch whisky from the new distillery on the isle of Skye. Bottled at 46%.
Neill reviews Prestige, a Swedish single malt from Mackmyra. A portion of the whisky was matured in casks that once held wine that would go on to become Champagne.
Neill reviews three single malts from Ian MacLeod Distillers. The Regional Malts range offers an introduction to the
Neill reviews a 22 year old single malt from the Fettercairn distillery in the Highlands of Scotland.
Neill reviews a pair of mature single malts from Speyside. Distilled at Strathmill and Glen Spey and bottled by That Boutique-y Whisky Company.
Neill reviews an 8 year old single malt, distilled at Dailuaine in Speyside in 2011. This single malt scotch whisky is bottled by A. D. Rattray.
Neill reviews King of Trees, an intriguing blended malt from Whyte & MacKay's The Whisky Works... a portion of the blend was finished in a unique Scottish oak cask.
Neill reviews a pair of affordable mystery malts from A. D. Rattray. Cask Speyside 10 year old and Cask Orkney 18 year old.
Neill reviews Warehouse 2, a new single malt Scotch whisky from Fettercairn distillery.